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Introducing The New Mc FacePlant, Another Burger Made In Hell!!

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Introducing The New Mc FacePlant, Another Burger Made In Hell!!  

Introducing the new Mc Face Plant

Just in case you think this burger is healthy, here are the ingredients. And to think, black beans, lentils, ground flaxseed (binder), oats, used to make veggie burger patties, isn’t easy enough or healthy enough for mc donalds to pull off. We know wheat flour also contains bromine (which for some reason they don’t have to let us know). We know ‘natural flavouring’ can literally be anything… like even, insect poop, or monkey secretions hehe.

It seems this company struggles to make anything healthy… it must be on purpose right? Now…. the main event:

Mc Face Plant ingredients:

*Keep in mind, many of these ingredients are GMO, and filled with pesticides, herbicides, insecticides, chemtrails, so this is a partial ingredient list… let’s not forget graphene oxide too, to make frankensteins…

Sesame Bun

Ingredients: EITHER: WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, SESAME Seeds, Cream Yeast, Rapeseed Oil, Salt, Dextrose, Thickener (Guar Gum), Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Pea Protein, Potato Starch, Natural Flavouring, WHEAT Starch, WHEAT Maltodextrin, Maize Maltodextrin, Maize Starch.

OR: WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, SESAME Seeds, Rapeseed Oil, Natural Flavourings, Glaze (Water, Pea Protein, Dextrose, Maize Starch), Salt, Yeast, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Thickener (Guar Gum), Antioxidant (Ascorbic Acid).

OR: Allergen Ingredient:WHEAT Flour, Water, Invert Sugar Syrup, Yeast, Rapeseed Oil, Natural Flavourings, Salt, Allergen Ingredient:SESAME Seeds, Modified Maize Starch, Stabiliser (Guar Gum), Emulsifier (Lecithin, Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Antioxidant (Ascorbic Acid).

Potential Allergen Ingredient:N.B. All the above may contain traces of milk, barley and rye.

Plant Based Burger

Ingredients: Water, Pea Protein (16%), Rapeseed Oil, Coconut Oil, Flavouring, Rice Protein, Stabiliser (Methyl Cellulose), Potato Starch, Apple Extract, Salt, Pomegranate Extract, Potassium Chloride, Concentrated Lemon Juice, Maize Vinegar, Yeast Extract, Carrot Powder, Emulsifier (Sunflower Lecithin), Colour (Beetroot Red), Maltodextrin.

Lettuce (Iceberg)

Ingredients: 100% Iceberg Lettuce.

Tomato Slice

Ingredients: 100% Tomato

Tomato Ketchup

Ingredients: EITHER: 60% Tomato Puree (equivalent to 168g tomatoes per 100g ketchup), Glucose-Fructose Syrup, Spirit Vinegar, Salt, Spice Extracts.

OR: 57% Tomato Puree (Equivalent To 168g Tomatoes/100 G Ketchup), Glucose-Fructose Syrup, Spirit Vinegar, Salt, Spice Extracts.

Sandwich Sauce

Ingredients: Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Thickener (Xanthan Gum), Spices (contain Allergen Ingredient:MUSTARD), Lemon Juice Concentrate, Preservative (Potassium Sorbate), Natural Onion Flavouring, Dried Garlic, Natural Turmeric Flavouring, Colour (Paprika Extract).

Vegan Cheese Alternative

Ingredients: Water, Coconut Oil (23%), Tapioca Starch, Pea Protein, Modified Potato Starch, Salt, Stabiliser (Carrageenan), Natural Flavourings, Acidity Regulator (Citric acid), Colours (Paprika Extract, Beta-Carotenes)

N.B. May contain traces of milk.

Pickle Slices

Ingredients: Gherkins, Water, Spirit Vinegar, Salt, Firming Agent (Calcium Chloride), Natural Flavouring , Preservative (Potassium Sorbate).

Onions

Ingredients: 100% White Onions.

Mustard

Ingredients: EITHER: Water, Spirit Vinegar, Allergen Ingredient:MUSTARD Seed (14%), Salt, Spices, Spice Extract.

OR: Water, Spirit Vinegar, MUSTARD Seed (13%), Salt, Spices, Natural Cloves Flavour, Spice Extract.



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